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Publicacions

  • Arasi S, Nurmatov U, Dunn-Galvin A, Roberts G, Turner PJ, Shinder SB, Gupta R, Eigenmann P, Nowak-Wegrzyn A, Ansotegui IJ, Rivas MF, Petrou S, Tanno LK, Vazquez-Ortiz M, Vickery B, Wong G, Alvaro-Lozano M, Asaria M, Begin P, Bozzola M, Boyle R, Brough H, Cardona V, Chinthrajah RS, Cianferoni A, Deschildre A, Fleischer D, Gazzani F, Gerdts J, Giannetti M, Greenhawt M, Guzmán MA, Hossny E, Kauppi P, Jones C, Lucidi F, Monge Ortega OP, Munblit D, Muraro A, Pajno G, Podestà M, Rodriguez Del Rio P, Said M, Santos A, Shaker M, Szajewska H, Venter C, Warren C, Winders T, Ebisawa M and Fiocchi A.

    WAO consensus on DEfinition of Food Allergy SEverity (DEFASE)

    World Allergy Organization Journal . 16(3): 100753-100753. Nº de cites: 15

    [doi:10.1016/j.waojou.2023.100753]

  • Valverde-Molina J, Fernández-Nieto M, Torres-Borrego J, Lozano-Blasco J, de Mir-Messa I, Blanco-Aparicio M, Nieto A, Figuerola Mulet J, Moure AL, Sánchez-Herrero MG and Sánchez-García S.

    Transition of Adolescents With Severe Asthma From Pediatric to Adult Care in Spain: The STAR Consensus

    JOURNAL OF INVESTIGATIONAL ALLERGOLOGY AND CLINICAL IMMUNOLOGY . 33(3): 179-189. Nº de cites: 1

    [doi:10.18176/jiaci.0780]

  • Kalic T, Kuehn A, Aumayr M, Bartra J, Bindslev-Jensen C, Codreanu-Morel F, Domínguez-Sánchez O, Forstenlechner P, Hemmer W, Kamath SD, Leung A, Leung N, Lifanov Y, Mortz CG, Pascal M, Ristl R, Sørensen M, Üzülmez Ö, Yeghiazaryan L, Wong G, Hafner C and Breiteneder H.

    Identification of Potentially Tolerated Fish Species by Multiplex IgE Testing of a Multinational Fish-Allergic Patient Cohort

    JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY-IN PRACTICE . 10(12): 3284-3292. Nº de cites: 4

    [doi:10.1016/j.jaip.2022.08.019]

  • Munblit D, Greenhawt M, Brough HA, Pushkareva A, Karimova D, Demidova A, Warner JO, Kalayci O, Sediva A, Untersmayr E, Rodriguez Del Rio P, Vazquez-Ortiz M, Arasi S, Alvaro-Lozano M, Tsabouri S, Galli E, Beken B and Eigenmann PA.

    Allergic diseases and immunodeficiencies in children, lessons learnt from COVID-19 pandemic by 2022: A statement from the EAACI-section on pediatrics

    PEDIATRIC ALLERGY AND IMMUNOLOGY . 33(10): . Nº de cites: 6

    [doi:10.1111/pai.13851]

  • Piquer-Gibert M, Garriga-Baraut MT, Thorndike-Piedra F, Cortés-Álvarez N, Nevot-Falcó S, Valdesoiro-Navarrete L and Gómez-Galan C.

    Protocol per a l’administració d’immunoteràpia específica amb al·lèrgens en l’atenció primària

    Pediatría Catalana . 82(1): 33-38.

  • Muraro A, de Silva D, Halken S, Worm M, Khaleva E, Arasi S, Dunn-Galvin A, Nwaru BI, De Jong NW, Rodríguez Del Río P, Turner PJ, Smith P, Begin P, Angier E, Arshad H, Ballmer-Weber B, Beyer K, Bindslev-Jensen C, Cianferoni A, Demoulin C, Deschildre A, Ebisawa M, Fernandez-Rivas MM, Fiocchi A, Flokstra-de Blok B, Gerdts J, Gradman J, Grimshaw K, Jones C, Lau S, Loh R, Alvaro-Lozano M, Makela M, Marchisotto MJ, Meyer R, Mills C, Nilsson C, Nowak-Wegrzyn A, Nurmatov U, Pajno G, Podestà M, Poulsen LK, Sampson HA, Sanchez A, Schnadt S, Szajewska H, Van Ree R, Venter C, Vlieg-Boerstra B, Warner A, Wong G, Wood R, Zuberbier T and Roberts G.

    Managing food allergy: GA2LEN guideline 2022

    World Allergy Organization Journal . 15(9): 100687-100687. Nº de cites: 83

    [doi:10.1016/j.waojou.2022.100687]

  • de Silva D, Singh C, Arasi S, Muraro A, Zuberbier T, Ebisawa M, Alvaro-Lozano M and Roberts G.

    Systematic review of monotherapy with biologicals for children and adults with IgE-mediated food allergy

    Clinical and Translational Allergy . 12(9): . Nº de cites: 11

    [doi:10.1002/clt2.12123]

  • Jutel, M, Torres, MJ, Palomares, O, Akdis, CA, Eiwegger, T, Untersmayr, E, Barber, D, Zemelka-Wiacek, M, Kosowska, A, Palmer, E, Vieths, S, Mahler, V, Canonica, WG, Nadeau, K, Shamji, MH, Agache, I, Akdis, M, Khaitov, M, Alvarez-Perea, A, Alvaro-Lozano M, Atanaskovic-Markovic, M, Backer, V, Barbaud, A, Bavbek, S, de Blay, F, Bonini, M, Bonini, S, van Boven, JFM, Brockow, K, Cazzola, M, Chatzipetrou, A, Chivato, T, Cianferoni, A, Corren, J, Cristoph-Caubet, J, Dunn-Galvin, A, Ebisawa, M, Firinu, D, Gawlik, R, Gelincik, A, del Giacco, S, Mortz, CG, Hoffmann, HJ, Hoffmann-Sommergruber, K, Klimek, L, Knol, E, Lauerma, A, de Llano, LP, Matucci, A, Meyer, R, Moreira, A, Morita, H, Patil, SU, Pfaar, O, Popescu, FD, del Pozo, V, Price, OJ, van Ree, R, Fernandez-Rivas, M, Rogala, B, Romano, A, Santos, A, Sediva, A, Skypala, I, Smolinska, S, Sokolowska, M, Sturm, G, Vultaggio, A, Walusiak-Skorupa, J and Worm, M.

    COVID-19 vaccination in patients receiving allergen immunotherapy (AIT) or biologicals-EAACI recommendations

    ALLERGY . 77(8): 2313-2336. Nº de cites: 15

    [doi:10.1111/all.15252]

  • Zuberbier T, Dörr T, Aberer W, Alvaro-Lozano M, Angier E, Arasi S, Arshad H, Ballmer-Weber B, Bartra J, Beck L, Bégin P, Bindslev-Jensen C, Bislimovska J, Bousquet J, Brockow K, Bush A, Cianferoni A, Cork MJ, Custovic A, Darsow U, de Jong N, Deleanu D, Del Giacco S, Deschildre A, Dunn Galvin A, Ebisawa M, Fernández-Rivas M, Ferrer M, Fiocchi A, Gerth van Wijk R, Gotua M, Grimshaw K, Grünhagen J, Heffler E, Hide M, Hoffmann-Sommergruber K, Incorvaia C, Janson C, Malte John S, Jones C, Jutel M, Katoh N, Kendziora B, Kinaciyan T, Knol E, Kurbacheva O, Lau S, Loh R, Lombardi C, Mäkelä M, Marchisotto MJ, Makris M, Maurer M, Meyer R, Mijakoski D, Minov J, Mullol J, Nilsson C, Nowak-Wegrzyn A, Nwaru BI, Odemyr M, Pajno GB, Paudel S, Papadopoulos NG, Renz H, Ricci G, Ring J, Rogala B, Sampson H, Senna G, Sitkauskiene B, Smith PK, Stevanovic K, Stoleski S, Szajewska H, Tanaka A, Todo-Bom A, Topal FA, Valovirta E, Van Ree R, Venter C, Wöhrl S, Wong GWK, Zhao Z and Worm M.

    Proposal of 0.5 mg of protein/100 g of processed food as threshold for voluntary declaration of food allergen traces in processed food-A first step in an initiative to better inform patients and avoid fatal allergic reactions: A GA2LEN position paper

    ALLERGY . 77(6): 1736-1750. Nº de cites: 19

    [doi:10.1111/all.15167]

  • Rodríguez Del Río P, Alvarez-Perea A, Blumchen K, Caimmi D, Caubet JC, Konstantinopoulos AP, Riggioni C, Fassio F, Karakoc-Aydiner E, Le TM, Patel N, Savolainen J, Vazquez-Ortiz M and Alvaro-Lozano M.

    Food immunotherapy practice: Nation differences across Europe, The FIND project

    ALLERGY . 77(3): 920-932. Nº de cites: 9

    [doi:10.1111/all.15016]